Authentic black salted olives from the island of Lesvos I 200 gr

Description

Enjoy the true taste of Greek olives with these authentic black olives from the island of Lesvos, located in the northern Aegean region. Harvested by hand using traditional methods, these olives are then stored and preserved naturally in sea salt, as the island’s ancient inhabitants did after each harvest. This simple, natural process preserves the olives all year round without the use of preservatives, guaranteeing a high-quality, healthy and delicious product. Vacuum-packed to preserve their freshness and texture, these olives are rich in authentic Mediterranean flavor. Their lightly salted taste and fleshy texture make them an essential accompaniment to salads and pasta dishes, or to enjoy on their own as an aperitif. Whether you add them to cooked dishes or simply enjoy them, these black olives from Lesvos bring a touch of tradition and authenticity to every meal. With a net weight of 200 g, these olives are easy to use and keep perfectly well thanks to their vacuum packaging. Free from preservatives and artificial additives, they reflect the best of Greek nature and the culinary traditions of Lesvos. Bring a touch of Mediterranean authenticity to your meals with these natural black olives, which embody the simplicity and richness of Greek artisanal products.