Description
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Aromas: fresh herbaceous, artichoke, tomato leaf, green bell pepper, almond, banana.
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Balance: fruity, bitter and spicy blend with finesse – golden green color full of vitality.
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Health profile: very low acidity (0.17%), rich in polyphenols (>500 mg/kg), stored in stainless steel tanks cooled with nitrogen to preserve its qualities.
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Awards: international awards (Biol Gold, Athena Gold, Olivinus…).
Ideal raw to enhance salads, raw vegetables, fish, light sauces and marinades. It embodies the perfect alliance between sacred terroir, ancestral know-how and organic excellence. 🌿