Description
A balsamic cream with a strong character
Smoked balsamic cream, in 250 ml format, combines the richness of balsamic vinegar with intense, refined smoky notes. This original combination creates a velvety cream with a deep, woody, slightly caramelized taste. A pleasant surprise from the very first taste, it adds a real signature to your dishes.
Its aroma is reminiscent of wood-burning, grilled meats and traditional cooking, but also works well in modern recipes.
A bold condiment for savoury dishes
It’s perfect for enhancing grilled meats, a homemade burger, or a warm salad of roasted vegetables. It also enhances sautéed potatoes, smoked burrata or a slice of mature cheese. As a finishing touch, it can also be used to top pumpkin soup, or to accentuate a homemade barbecue sauce.
This makes it an indispensable ingredient for anyone who likes to cook with character and creativity. Every drop brings warmth, intensity and originality.
A healthy, balanced and practical product
This cream is vegan, gluten-free, with no artificial colorings or preservatives. It contains just 19 kcal per spoonful, allowing generous use without compromise. Made exclusively from natural ingredients, it is suitable for all diets.
It is equally at home in everyday cooking or in more elaborate gastronomic presentations.
A smart format for controlled use
Thanks to its flexible bottle with measuring cap, you can apply just the right amount, with no waste. It keeps at room temperature. Last but not least, it’s a must-have in your recipes, adding a woody, bold and deeply flavorful touch to every dish.
Frequently asked questions about smoked balsamic cream
- What dishes should smoked balsamic cream go with?
It goes perfectly with grilled meats, roasted vegetables and cheese-based dishes.
- What’s special about smoked balsamic vinegar?
It is distinguished by its tangy sweetness, enriched by a subtle smoky aroma that enhances many preparations.
- How do you use balsamic cream in a sweet and sour dish?
It goes very well with figs, strawberries or melon. It adds an original, gourmet touch.
- Can smoked balsamic cream be added to a marinade?
Yes, it’s an excellent idea. It enhances the depth of sauces and makes meats more flavorful.
- How long can I keep balsamic cream after opening?
It will keep for several months, as long as you keep it in a cool place and close the bottle tightly after each use.