Description
Discover our artisanal fig jam, made from fresh fruit carefully harvested on the island of Lesbos, at the ideal moment of ripeness. Prepared in small batches using traditional methods, this jam contains 60% figs, giving it a rich, authentic taste. Free from preservatives, colorants and glucose, it’s a healthy choice for those seeking quality natural products. The sweet, natural taste of this jam is the perfect accompaniment to your breakfasts and desserts. Spread it on crispy toast, freshly baked bread or mix it into yoghurt for a gourmet touch. You can also use it creatively to garnish cakes or enhance other desserts, bringing the fruity sweetness of figs ripened under the Greek sun to every bite. Its absence of preservatives and artificial additives makes it not only delicious, but also nourishing. Each jar is a testament to traditional Greek know-how and respect for natural ingredients. Packaged in a generous 380 g format, this homemade jam is ideal for those who appreciate simple, authentic pleasures. Bring a touch of Greece to your table with this homemade fig jam, a true reflection of the culinary heritage of the island of Lesbos. Its fresh, natural taste makes it a must for lovers of quality artisanal products.