Description

A sweet and tasty vinegar

250 ml Balsamic Vinegar with Honey combines the character of balsamic vinegar with the natural, floral sweetness of honey. Thanks to this subtle alliance, it develops a harmonious, slightly sweet flavor, while retaining a beautiful acidity. Its fluid texture, dark, glossy color and perfect balance between sweetness and acidity make it an ingredient of choice.

It can be used in everyday cooking as well as in more elaborate recipes.

A versatile, natural condiment

This vinegar is the perfect accompaniment to a green salad, roasted carrots with cumin, or chicken with honey and thyme.. He also sublimates vegetables, goat cheese toast, or a plate of fine charcuterie.

It also enhances a white meat marinade, homemade vinaigrette or sweet-and-sour sauce. It can even be used on roasted fruit such as pears or figs. In this way, it becomes an ideal ally for balancing dishes with a refined sweet-tart note.

A healthy, respectful product

This vinegar is vegan, gluten-free and contains no artificial preservatives. It contains no added colorants, thickeners or sugars other than honey. Its low calorie content means you can use it generously, guilt-free, every day.

Made from natural ingredients, it combines pleasure, balance and authenticity.

A practical, durable format

Presented in a 250 ml glass bottle, it can be stored at room temperature. Its measuring cap ensures clean, precise serving. Finally, it enriches all your preparations with a delicate, sweet and perfectly balanced touch.

Frequently asked questions about balsamic vinegar with honey

• What dishes go well with honey balsamic vinegar?

It goes perfectly with mixed salads, roasted vegetables, mature cheeses and white meats.

• What’s the difference between a classic vinegar and a honey version?

The honey softens the acidity of the balsamic vinegar, creating a delicate balance and a slightly sweet flavor.

• How can sweet vinegar be used in savoury recipes?

Simply add a few drops to your dishes to enhance the aromas, especially in sauces or marinades.

• Is honey vinegar suitable for desserts?

Yes, it subtly enhances roasted fruit, ice cream or even pineapple carpaccio, for an original touch.

• How long does sweet balsamic vinegar keep?

Stored at room temperature, in a dry, dark place, it can be kept for several years.