Olive oil rusks

Kythera rusks, double-baked in olive oil, are rich in unsaturated fats.
Ideal as an accompaniment to your meals, they can be enjoyed crumbled in salads or soups, or with cheese and vegetables for a light dinner. A crunchy, healthy option for every occasion.

5,00 

Out of stock

Description

Kythera rusks are an authentic Greek product, double-baked with olive oil for a rich taste and perfectly crisp texture. Rich in unsaturated fats, they offer not only a healthy but also a tasty option to accompany your daily meals. Inspired by the culinary traditions of the island of Kythera, these rusks are ideal for those seeking a Mediterranean touch in their cooking.

Enjoy them crumbled in salads or soups for added crunch, or combine them with cheeses and vegetables for a light dinner. They also lend themselves perfectly to being served with main courses, or simply enjoyed on their own as a snack.

Versatile and delicious, Kythera rusks are a must for enriching your diet with authentic Mediterranean flavours and quality ingredients.

Additional information

Contenant

Plastic bag

Ingrédients / composition

olive oil

Labels

Vegan

Pays de production

Crete (Greece)

Producteurs / Artisans

Tsatsakis

Taille / Poids

400 gr

Tsatsakis - Growy and Tasty is an online marketplace for Greek products.

Tsatsakis

Over a 23-year creative journey filled with knowledge and challenges, Tsatsakis is today a modern and successful company that treats its heritage with the utmost respect. With great passion and love for the art of baking, the Tsatsakis family business started in 1998 in Greece on the island of Crete, offering consumers a true ambassador of the Mediterranean diet, Cretan crispbread. Quality and devotion to tradition are the key ingredients of our own sourdough for...
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