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Marianna's

Producer of vine leaves

Marianna's: A Family Culinary Tradition

Since 1994, Marianna’s has been a family business dedicated to the production of organic food products. Based in Greece, it is committed to offering tasty foods rooted in the local culinary tradition. The brand’s products are a tribute to authentic recipes handed down from generation to generation.

Authentic Vineyard Products

Among Marianna’s flagship products, dolmades stand out. These are vine leaves stuffed with rice and herbs, a traditional Greek dish. The company also offers Petimezi, a thick grape syrup, and vine tips, which capture the richness of the Greek terroir. These products are all-natural, environmentally friendly and offer a unique taste experience.

Innovation with Marianna's Pies

In 2010, Marianna’s expanded its range with Marianna’s Pies. These tasty pastries are available in 14 different flavors. They have met with great success and won several awards, including the prestigious Great Taste Award. These pies are a perfect blend of tradition and innovation, appealing to lovers of traditional Greek cuisine.

A commitment to organic farming

The company is also committed to supporting organic farming. All products are made from local, chemical-free ingredients. This environmentally-friendly approach guarantees product quality and freshness, while preserving local biodiversity.

Marianna's: Greek heritage in every product

Today, Marianna’s® continues to share the richness of Greek cuisine. Each product reflects the company’s commitment to quality, authenticity and respect for Greek culinary traditions.

Marianna's
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