Our producers
and artisans
Epirroes
Epirroes is a Greek brand of extra virgin olive oil that emphasizes the quality of the fruit, the precision of extraction and a high-end positioning. Epirroes embodies a contemporary vision of Greek olive oil, combining Mediterranean terroir with high quality standards.
Oil from selected olive groves
Epirroes relies on carefully selected Greek olive groves to guarantee consistency and quality.
The ripeness of the fruit, the speed of harvesting and control of transport to the mill are essential elements in the process.
Mechanical cold extraction
Epirroes oil is obtained by mechanical cold extraction, an essential method for preserving the olive’s natural aromas and phenolic compounds.
Temperature control ensures extra-virgin classification and optimum freshness.
A balanced aromatic profile
Epirroes has clean fruitiness, controlled bitterness and a slight peppery aftertaste.
This balance makes the oil suitable for both everyday cooking and more refined gastronomic use.
An oil designed for the contemporary table
Epirroes is mainly used raw, as a finish on :
– salads
– grilled vegetables
– fishes
– cheese
– Mediterranean dishes
Its structure also allows pure tasting to analyze its aromatic balance.
An identity focused on excellence
Epirroes adopts a modern, elegant presentation, reflecting a desire to position Greek olive oil in an international premium segment.
The brand combines Mediterranean tradition with contemporary quality standards.
Frequently asked questions about Epirroes
What is Epirroes?
Epirroes is a Greek brand of premium extra virgin olive oil.
Is Epirroes extra virgin olive oil?
Yes. It is obtained by mechanical cold extraction without chemical refining.
What makes Epirroes oil special?
It combines rigorous olive selection, controlled extraction and a balanced aromatic profile.
How to use Epirroes in the kitchen
Mainly raw, as a finishing touch on dishes to preserve its fruitiness.
Can Epirroes be enjoyed on its own?
Yes. Its balance of fruitiness, bitterness and spiciness makes it ideal for direct tasting.
