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Biolea Organic Olive Oil with Orange 250 ml

Biolea organic orange olive oil 250 ml stone-pressed with olives and fresh oranges. Mild, natural flavor, ideal for raw.

9,60 

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Description

Naturally flavored organic orange olive oil

Biolea Organic Orange Olive Oil 250 ml combines organic Koroneiki olives with fresh oranges from the Chania region of Crete. Unlike conventional flavored oils, the oranges are pressed whole with the olives as soon as they are extracted. As a result, the taste remains natural, with no added flavorings, and a subtle balance between sweetness and freshness.

What’s more, this process produces an oil with perfectly integrated aromas. It’s not just fragrant, but develops a genuine aromatic structure around the orange.

Traditional extraction with stone mills

Production is based on an artisanal method using traditional stone millstones, followed by cold pressing. This slow process preserves the fruit’s natural aromas while limiting oxidation.

As a result, Biolea Orange OrganicOlive Oil 250 ml retains its aromatic purity and balanced texture. This approach clearly distinguishes this product from industrial flavored oils.

A smooth, balanced aromatic profile

On the palate, the oil presents a delicate, harmonious profile. First, notes of fresh orange appear, slightly sweet and round. Then, the olive oil adds structure and balance. Finally, a light freshness on the finish prolongs the tasting experience.

This balance makes them easy to use and versatile, without masking the flavours of the dishes.

Ideal for use raw in the kitchen

This oil is best used raw, to preserve all its aromatic richness. It can be used to accompany a wide range of dishes.

Particularly suitable for :

  • salads and raw vegetables

  • grilled vegetables

  • fish and seafood

  • white meats

  • light desserts (citrus fruits, dark chocolate)

  • dressings and sauces

It adds an original touch while remaining easy to use on a daily basis.

An organic oil from the Cretan soil

Produced in Crete from organic Koroneiki olives, this oil reflects recognized local know-how. What’ s more, the use of fresh oranges from Chania guarantees consistent quality and aromatic coherence.

Combining traditional methods, natural ingredients and controlled production, Biolea Organic Orange Olive Oil 250 ml is an authentic, high-quality product.

 

 


Frequently asked questions about Biolea orange organic olive oil 250 ml :

  • How is Biolea organic orange olive oil made?

Fresh olives and oranges are pressed together as soon as they are extracted, using stone mills to produce a naturally aromatic oil.

  • What’s the difference with orange-flavored olive oil?

Here, the orange is integrated right from the production stage, with no added flavorings. As a result, the taste is more natural and better balanced.

  • How to use Biolea orange olive oil in the kitchen?

It is mainly used raw on salads, fish, vegetables, white meats or even certain desserts.

  • Why use naturally flavored olive oil rather than fresh lemon or orange?

The oil ensures an even spread of flavor and avoids variations in acidity. The result is more stable, more consistent and easier to control in the kitchen.

  • What dishes can orange olive oil be used with?

It works very well with fish, grilled vegetables, salads, white meats and even some desserts. It adds a fresh touch without complicating the preparation.

Additional information

Weight 0,472 kg
Dimensions 24,5 × 4,5 × 4,5 cm
Conservation

Dry place out of the sun

Contenant

Glass bottle

Couleur

Yellow, Green

Ingrédients / composition

Coming soon

Région

Crete

Partenaires locaux

Biolea

Taille / Poids

250 ml

Utilité

With green salads – ideal seasoning!, As a seasoning for cooking dishes, Kitchen

Labels

Bio Hellas, UE Bio

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