Description
The refined intensity of white truffles
White Truffle Olive Oil unites two gastronomic treasures: the sweetness of a Greek extra virgin and the noble aroma of a rare truffle. Just a few drops awaken a subtle fragrance that is both elegant and persistent. What’s more, the presence of real white truffle fragments enhances the aromatic richness. As a result, every dish gains in depth and reveals an incomparable gourmet dimension. Finally, this refined alliance instantly transforms your creations into exceptional sensory experiences.
A must-have for elegant kitchens
This fragrant olive oil enhances risottos, fresh pasta, scrambled eggs and white meats. It is also the perfect accompaniment to grilled fish, roasted vegetables and mature cheeses. Thanks to its delicate character, it balances flavors without overpowering them. It can also be used to replace heavy sauces, while adding a touch of finesse. Finally, a few drops on artisanal bread or scallop carpaccio reveal its full brilliance.
Tips for revealing your full potential
To preserve the aromatic power of white truffles, use this oil for finishing rather than cooking. That way, its fragrance remains pure and intact. In addition, avoid overpowering spices, so as not to mask its delicacy. Combine it with white balsamic vinegar or a rare pepper to intensify your recipes. Finally, its 250 ml bottle is the epitome of elegance, offering an exceptional taste experience with every use.
Frequently asked questions about olive oil with white truffle :
- What’s the difference between white truffle olive oil and simply flavored oil?
White Truffle Oil contains real, natural chips. As a result, it offers an authentic intensity that synthetic versions cannot match.
- Can I cook directly with truffle-flavored olive oil?
No, use it after cooking. Its delicate aromas are better preserved and retain all their gastronomic power.
- How much truffle olive oil should I use per dish?
A few drops are all it takes to enhance your recipes. What’s more, a 250 ml bottle will perfume many a meal.
- What foods should I use white truffle oil with?
It goes well with risottos, eggs, carpaccios, cheeses or mushrooms. It also enhances grilled vegetables and fine fish.
- How long can you keep an opened scented olive oil?
It retains its aroma for several months. However, keep it cool and away from light to preserve its intensity.
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