Description

An emblematic duo for an authentic Greek aperitif

Discover an authentic Greek combination with this blend of Greek olives (green, black and brown), accompanied by a bottle of local ouzo from the island of Lesvos. Producers harvest the olives when ripe, then carefully vacuum-pack them to preserve their freshness and rich taste. This 100% natural, preservative-free product offers an authentic culinary experience, ideal for a Greek-style aperitif.

The combination of Greek olives and ouzo from Lesvos

The olives are combined with 50 ml of local ouzo at 40% vol. to immerse you in the art of living on Lesvos, an island renowned for its ouzo tradition. With over 25 distilleries, Lesvos is the ouzo capital of Greece. The “SMIRNIO” brand often accompanies this set, but another local brand may be offered depending on availability.

A perfect match for a convivial moment

The perfect accompaniment to a Mediterranean aperitif. The sweet, salty flavors of the olives blend harmoniously with the aniseed freshness of the ouzo. Serve it with friends to create a convivial moment, or incorporate it into your meals to add an authentic Greek touch.

A speciality from the culinary tradition of Lesvos

Originating from Mytilene, on the island of Lesvos, this product reflects the richness and tradition of Greek culinary culture. The box combines 150 g of olives and 50 ml of ouzo, inviting you to discover the flavors of the Mediterranean. Ready to enjoy, this duo promises a gastronomic experience full of character and freshness.

Frequently asked questions about olive blends and Ouzo de Lesvos :

• Does the box require refrigeration?

After opening, store olives in the refrigerator. Ouzo can be stored at room temperature.

• How to enjoy ouzo to appreciate its aromas?

Serve ouzo chilled, neat or slightly diluted with water, as you prefer.

• Can ouzo be used for cooking rather than drinking?

Yes, a small amount flavors sauces, seafood or certain Mediterranean dishes.

• What’s the difference between artisanal and industrial ouzo?

A handcrafted ouzo takes greater advantage of the raw materials and generally offers a more precise aromatic profile.

• Is ouzo drunk as a digestive or an aperitif?

Ouzo is traditionally enjoyed as an aperitif, accompanied by small savory bites.