Description
Discover the famous Kalamata olives, a staple of Greek cuisine, renowned for their rich taste and fleshy texture. Hand-picked to avoid bruising, these large black or dark brown olives come from the Kalamata region of the Peloponnese. They are traditionally preserved in brine, a process that preserves all their natural flavor and offers a product of exceptional quality. Vacuum-packed for optimum freshness, these olives are 100% natural and contain no added preservatives. They are perfect for vegetarians and vegans, and a versatile ingredient in the kitchen. Whether as an accompaniment to a glass of white wine during an aperitif, to enrich a Greek salad, or as a topping on a pizza or Mediterranean dish, these Kalamata olives are a delicious and healthy option. Their smooth texture and meaty flesh bring an authentic taste experience to every bite. With a net weight of 200 g, they come in a convenient vacuum-packed format, ideal for immediate use or prolonged storage without altering their taste or quality. Whether you’re an olive lover or looking for a natural product to enhance your dishes, these Kalamata olives from Greece will be a delicious addition to your table.