Description

The perfect seasoning for homemade tzatziki

The tzatziki spice blend helps you make this iconic Greek sauce a success with every preparation. It combines dried garlic, dill, sea salt and other carefully selected Mediterranean herbs. Each ingredient contributes to a fresh, balanced and slightly spicy flavor.

Quick and tasty to prepare

To create a tasty tzatziki, nothing could be simpler: add a spoonful of this mixture to Greek yoghurt, then add grated cucumber, a drizzle of olive oil, chopped garlic and a few drops of lemon. In just a few minutes, you have a creamy sauce, ideal as a side dish or aperitif.

Ideal for any occasion

This blend is not limited to tzatziki. It also enhances cream cheese dips, marinades, vinaigrettes and even roasted vegetables. Thanks to its versatility, it’s sure to become a kitchen essential.

Two practical formats

– The 80 g sachet is perfect for regular use.

– The elegant, compact 30 g tube is perfect for small spaces or as a gift idea.

100% Greek quality

Carefully prepared by Anoteron and distributed by Kritinvest, this blend reflects the aromatic richness of Greek culinary tradition.

Frequently asked questions about tzatziki spices

• What ingredients make a good tzatziki spice blend?

A good tzatziki mix usually contains dried garlic, dill, sea salt and sometimes parsley or vinegar powder. These ingredients ensure a balanced taste, both fresh and slightly spicy, perfect for this Greek sauce.

• How to use a blend of spices to make homemade tzatziki?

Simply mix a teaspoon of this mixture with well-drained Greek yoghurt. Then add grated cucumber, a drizzle of olive oil and a few drops of lemon juice. In just a few minutes, you have a sauce that’s ready to enjoy.

• Is a tzatziki mix suitable for other recipes?

Yes, this aromatic blend can be used to enhance other preparations such as fromage blanc sauces, marinades for grilled vegetables or homemade vinaigrettes. It can be used in a variety of ways, while remaining true to its Greek identity.

• How much mix should I use for a tzatziki recipe?

In general, one teaspoon is enough for 200 g of Greek yoghurt. Of course, you can adjust the quantity to suit your tastes, whether you prefer a milder or fuller-bodied version.

• How long can I keep a tzatziki spice blend?

Kept away from light and humidity, this type of blend retains all its aromatic power for 12 to 18 months. It is therefore ideal for regular use without loss of taste.