Description

Greek extra virgin olive oil in a generous format

Tombazis Greek extra virgin olive oil is now available in 5-liter cans. Produced at Ermionida in the Peloponnese, it comes from century-old olive trees grown using traditional methods. Thanks to a favorable climate, the fruit develops a unique aromatic richness.

A gentle, controlled extraction method

The olives are harvested when ripe, then mechanically cold-pressed. In this way, the oil retains all its nutritional benefits. What’s more, the oil’s low acidity and natural freshness testify to a rigorous and respectful manufacturing process.

Award-winning family production

Since 1828, the Tombazis family has been cultivating its olive trees with passion. Each generation perpetuates a recognized know-how, both authentic and demanding. Several international competitions have recognized the quality of this oil, notably in Athens.

An economical canister, ideal for everyday use

This large 5 L format is perfect for families, restaurants or Mediterranean cuisine enthusiasts. Thanks to its capacity, you can enjoy quality oil without ever running out. It’s easy to pour, keeps for a long time, and goes equally well with raw vegetables and hot dishes.

Frequently asked questions about Greek extra virgin olive oil

• What are the advantages of a 5-liter olive oil can?

A large-capacity canister means you can cook regularly, while reducing packaging waste and replenishment.

• How to store large quantities of olive oil efficiently?

Close the can tightly and store away from heat, light and air.

• Does extra-virgin olive oil remain stable after opening?

Yes, it retains its qualities for several months, especially if the recommended storage conditions are followed.

• What types of kitchen benefit from large-format use?

Simmered dishes, roasted vegetables, family dishes and Mediterranean cuisine all benefit from this conditioning.

• Why choose extra virgin olive oil in cans rather than bottles?

The can reduces the cost per liter, while ensuring convenient, long-lasting storage and better protection against oxidation.