Olive wood cutting board | 26 cm

Description

An elegant and practical cutting board for your kitchen

Add a touch of refinement and practicality to your kitchen with this 26 cm Greek olive wood cutting board. Handcrafted from high-quality Greek olive wood, this board is both sturdy and attractive. It’s ideal for cutting meat, vegetables and fruit, while maintaining the quality of your knives. This makes it an indispensable tool for any culinary preparation.

Noble wood for long-lasting, pleasurable use

Greek olive wood is particularly resistant and durable. Thanks to its texture and natural grain, each cutting board is a unique piece, bringing a touch of authenticity to your kitchen. What’ s more, the natural oil in the wood protects the board, making it resistant to moisture and stains. What’ s more, this board is lightweight and easy to handle, making it perfect for everyday use.

Practicality and respect for the environment

This Greek olive wood cutting board is environmentally friendly. It’s made without chemicals and contains no additives. So you’re opting for a natural product that respects your health and the environment. Easy to maintain, it simply needs cleaning with hot water after each use. As a result, you benefit from a long-lasting board that retains its natural look and beauty over time.

The ideal choice for an eco-responsible, functional kitchen

Choose this 26 cm Greek olive wood cutting board to add elegance and practicality to your kitchen. It will quickly become an indispensable ally in your cooking routine.

Frequently asked questions about the olive wood cutting board

• What are the advantages of an olive wood plank?

It offers a resistant, antibacterial and elegant surface, perfect for everyday use in the kitchen.

• How to maintain a handcrafted cutting board?

Wash by hand, dry thoroughly, then apply vegetable oil regularly to nourish the wood.

• Is olive wood suitable for all foods?

Yes, it’s just as suitable for fruit, vegetables, meat and cheese, without retaining odours.

• Why choose a wooden board rather than a plastic one?

Olive wood is naturally hygienic. What’s more, it respects your knives and beautifies your kitchen.

• Where to place a small chopping board in the kitchen?

It can easily be placed on a work surface. It can also be used as a serving tray.