Description
Discover our artisanal fig jam, made with fresh fruit carefully harvested on the island of Lesvos, at the ideal moment of ripeness. Prepared in small batches using traditional methods, this jam contains 60% figs, giving it a rich, authentic taste. With no preservatives, colorants or glucose, it’s a healthy choice for those seeking high-quality, natural products. The sweet, natural taste of this jam is the perfect accompaniment to your breakfasts and desserts. Spread it on crispy toast, freshly baked bread or mix it into yoghurt for a gourmet touch. You can also use it creatively to top cakes or other desserts, bringing the fruity sweetness of Greek sun-ripened figs to every bite. Its absence of preservatives and artificial additives makes it not only delicious, but also nutritious. Each jar is a testament to traditional Greek craftsmanship and respect for natural ingredients. Packaged in a generous 380 g format, this homemade jam is ideal for those who appreciate simple, authentic pleasures. Bring a touch of Greece to your table with this homemade fig jam, a true reflection of the culinary heritage of the island of Lesvos. Its fresh, natural taste makes it a must-have for lovers of quality artisanal products.