Description
Discover natural black olive tapenade from the island of Lesvos, a limited-edition artisanal product prepared without preservatives or colorants. Made with pitted black olives, sunflower oil and brine, this tapenade offers a rich, authentic flavor that reflects the exceptional quality of Greek olives. Thanks to the goodness of olives, this tapenade is both delicious and nutritious, ideal for everyday meals or special occasions. Black olive tapenade is perfect for enhancing your dishes, salads and aperitifs. Spread it on toast, serve it with a cheese platter, or enjoy it with a glass of wine or ouzo for an authentic Mediterranean aperitif. Its creamy texture and balanced flavor make it a versatile product that will enrich your gourmet moments. With a net weight of 135 g, this tapenade can be stored in the refrigerator after opening, and should be consumed within 14 days to preserve its freshness. Produced in limited quantities, it’s a natural, healthy choice for those looking for a gourmet, authentic alternative to industrial spreads. Bring a touch of Greece to your table with this black olive tapenade, ideal for enhancing your recipes and aperitifs.