Description
An exceptional culinary experience
Truffle balsamic vinegar pearls offer an explosion of luxurious flavors in every bite. Composed of balsamic vinegar and natural truffle aroma, they take the form of small spheres with a liquid core. When they burst in the mouth, they release powerful, woody notes, bringing depth and elegance to your dishes.
Thanks to their unique texture, they add relief to even the simplest or most classic plate.
A touch of sophistication in the kitchen
These pearls are the perfect accompaniment to creamy risotto, soft-boiled eggs, or homemade mashed potatoes.. They also enhance a toast of mature cheese, a plate of fresh pasta, or an autumn vegetable velouté. At the same time, they are ideal for pairing with burrata, mushroom carpaccio, or roasted pommes grenaille.
You can also place them on a candied egg yolk, creamy polenta, or toast with truffle butter. They’re also perfect for festive starters, vegetarian dishes or gourmet aperitifs. Indeed, their aromatic finesse seduces from the very first bite.
A refined, uncompromising product
These pearls are gluten-free, preservative-free and made from natural ingredients. They are suitable for a modern, vegetarian diet. Their low calorie content means they can be used regularly, even in a dietary context.
Each pearl reflects the exacting standards of Messino, renowned for its condiments with character.
A practical, elegant format
Presented in a 50 ml jar, they are ready to use. Easy to dose, they can be used hot or cold. Finally, they enhance your recipes with boldness, intensity and refinement.
Frequently asked questions about truffle balsamic vinegar pearls
- What are truffle balsamic vinegar pearls used for in cooking?
They instantly enhance dishes with their refined taste and unique texture that bursts in the mouth.
- What dishes should truffle balsamic pearls go with?
They go perfectly with carpaccios, risottos, mature cheeses and scrambled eggs.
- How to achieve the desired visual effect with truffle pearls?
Add them at the very end of preparation, just before serving, to preserve their shape and enhance presentation.
- Are balsamic vinegar pearls suitable for gourmet cooking?
Yes, they add a sophisticated touch, while enriching flavors, making them a prized product among chefs.
- What is the shelf life of truffle balsamic vinegar pearls?
They keep for several months in a cool place, and up to a few weeks after opening in the refrigerator.