Our producers
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Spitiko Meraki
Spitiko Meraki takes its name from the words "spitiko" (family) and "meraki" (passion/soul), embodying a family tradition.
A distillery full of Cretan emotion
Based in Rethymnon, it distills tsikoudia – or raquí – using a traditional approach that respects the purity of the fruit, with no additives or colorants.
A pure tsikoudia, a reflection of character
Renowned as the queen of Cretan spirits, tsikoudia from Spitiko Meraki is distinguished by its authentic, intense, impurity-free taste. In every glass, you’ll find the Cretan soul, chiseled by passion and respect for tradition.
Innovate with style: original flavors and a house signature
Spitiko Meraki is not content with tradition: one of its flagship creations combines tsikoudia with pomegranate juice, offering a unique sensory experience that is both sweet and powerful.
Why choose Spitiko Meraki?
For a spirit rich in character, faithful to Cretan heritage
For a pure, unadorned drink, dressed in passion
To discover a brand that embodiesCretan hospitality and family sharing
FAQ - What people really wonder about Cretan tsikoudia
What is Cretan tsikoudia?
This is a traditional brandy made from grape marc, slowly distilled with no added aromas. It represents the identity and culinary heritage of Crete.
How to enjoy tsikoudia at home?
Serve at room temperature in a small glass to appreciate the intense aromas. It goes well with desserts, fruit or sharing moments with friends.
What's the difference between tsikoudia and ouzo?
Tsikoudia is a distillate of grape marc with no sugar or flavoring. Ouzo, on the other hand, is an aniseed-flavored spirit typical of the continent.
Can tsikoudia be flavoured?
Yes, some producers like Spitiko Meraki innovate by adding local fruits such as pomegranate to enhance fragrances while respecting the purity of the spirit.
