Our producers
and artisans
Agrovim
Agrovim produces high quality extra virgin olive oil and table olives in Greece. Based in Kalamata, the company has been developing local know-how for several generations. It combines tradition and innovation to guarantee reliable, tasty products. Its flagship brands, notably ILIADA, regularly win international awards. As a result, they are renowned for their authenticity, excellence and unique taste.
Agrovim: a history rooted in Kalamata
Since 1994, Agrovim has continued the family tradition of “A. Gyfteas SA”, founded in 1964. Headquartered in Kalamata, the company makes the most of deeply-rooted local know-how. It combines Greek heritage and modern processes to create exceptional products day after day.
Sustainable commitment and local responsibility
Agrovim works with over 6,000 producers committed to environmentally-friendly agriculture. It has a modern, fully-equipped 24,000 m² factory. This includes production lines for oil, olives and figs, as well as an in-house laboratory dedicated to quality. Thanks to these resources, the company guarantees a high level of traceability and control at every stage.
A selection of Agrovim products
Its flagship brands include:
- ILIADAextra-virgin oils, some of them PDO Kalamata.
- ERATOpure, virgin oils for everyday cooking.
- Table olives: Kalamata and green varieties, available in organic and conventional varieties.
Agrovim oil quality proven by analysis
Olive oils are characterized not only by their low acidity, but also by their high polyphenol content. These natural antioxidants help protect blood lipids from oxidative stress. As a result, they combine flavor, naturalness and health benefits.
A variety of uses in the kitchen
Olive oils are the perfect accompaniment to your everyday recipes. You can use them for :
- Simply season salads, vegetables or raw vegetables.
- Enhance fish or grilled meats with their delicate flavour.
- Enhance marinades or homemade sauces, while preserving natural flavours.
Agrovim: a worldwide award-winning company
Every year, Agrovim receives international awards for its excellence:
- NYIOOC several gold and silver medals for ILIADA.
- Terraolivo Gold medal for ILIADA Kalamata PDO.
- London Olive Oil Awards Gold medal for ILIADA Organic.
- Greek Exports Awards 2025 Recognition for the quality of Greek exports.
Frequently asked questions about olive oil
What are the benefits of extra virgin olive oil?
It protects the heart, reduces inflammation and provides antioxidants. What’s more, its high polyphenol content improves overall health.
How to recognize a quality olive oil?
A good oil has low acidity, a fruity taste and a controlled origin. PDO guarantees traceability and excellence.
What's the difference between virgin and extra virgin olive oil?
Extra virgin has lower acidity. It is also cold-extracted, which means it retains more of its aromas and nutrients.
