Discover Greek products in Greece with Growy and Tasty. Our blog invites you to explore Greek recipes, Greek islands and cities, must-see sites and events in Greece.
More articles to come on Greek products in Greece…
Discover the fascinating journey of bronze, an ancient metal that has shaped history, from craftsmanship to timeless masterpieces. Immerse yourself in the evolution of this mythical material, a symbol of innovation and creativity through the ages.
Explore the exceptional benefits of Greek olive oil, a key ingredient in Mediterranean cuisine, rich in flavor and health benefits.
Discover Greek olive wood, a popular material in authentic kitchens. Learn about its history, its benefits and its role in the creation of durable and aesthetic kitchenware.
Tsikoudia is the traditional Cretan spirit, known as Raki. Discover its history, how it’s made and its role in Crete’s social customs.
Discover tarama, a fish roe-based preparation that embodies the richness of marine flavors. This creamy dish is a staple of Mediterranean cuisine, bringing a touch of freshness and authenticity to your meals. Explore its origins, its benefits and its many uses in cooking.
Greek yogurt, an icon of Mediterranean cuisine, seduces with its rich texture and unique taste. Produced from cow’s, ewe’s or goat’s milk, it combines tradition and modernity. Versatile, it is equally at home in sweet or savoury dishes.
Ouzo, this typical Greek alcoholic drink, is appreciated for its aniseed taste and its refreshing character. Find out everything you need to know about this iconic drink and its manufacturing secrets.
Tapenade is a typical condiment of Mediterranean cuisine, originating from Provence in France but also present in Greece and Crete.
Feta is one of the most emblematic products of Greek and Cretan cuisine.
Did you know that Greece and Crete have a long tradition of handmade soap making?
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