Linguine with black truffle | 250 g

Description

A rare fragrance from the forests of Greece

Artisanal linguine with black truffle is an exceptional pasta, flavored with a rare ingredient harvested in the forests of Greece. This prestigious mushroom has always been appreciated by gourmets for its intense, inimitable fragrance. It gives pasta a refined, fine and delicate flavor, transforming every recipe into an exceptional experience. What’s more, handcrafted pasta is perfectly textured, ready to retain and enhance all its aromas.

Gourmet inspiration for linguine with black truffles

Cook the linguine for seven minutes in boiling salted water, stirring occasionally. Then enjoy them simply with a drizzle ofolive oil, a light butter or a subtle cream. What’s more, they go perfectly with white meats, delicate fish or seasonal vegetables. What’s more, they’re an ideal base for a gourmet meal, whether convivial or refined. Finally, thanks to their exceptional fragrance, they can also be enjoyed on their own, without the need for excessive seasoning.

Nutritional values and gourmet benefits

These linguine with black truffle combine gustatory pleasure with a balanced nutritional profile. They are a source of protein, low in fat and sodium. What’s more, their aromatic richness means you can limit the addition of heavy sauces, while retaining their intensity and refinement. However, their premium quality requires careful cooking to preserve all their finesse. Finally, store them in a cool, dry place to preserve their unique fragrance and artisan texture.

Frequently asked questions about linguine with black truffle :

• Why are linguine with black truffles considered gourmet?

Because they combine quality artisanal pasta with the intense aroma of a rare and precious wild black truffle.

• How do you cook linguine with black truffles to preserve their fragrance?

Cook for seven minutes, then serve with olive oil, light butter or cream to bring out their full flavour.

• What dishes to prepare with black truffle linguine?

They sublimate fish, white meats and grilled vegetables, but can also be enjoyed on their own with a subtle seasoning.

• What nutritional benefits do linguine with black truffles offer?

They provide protein, are low in fat and sodium, and fit perfectly into a balanced diet.

• Where does the black truffle come from in artisanal linguine?

Black truffles come from the forests of Greece, and are harvested when ripe to guarantee aromatic intensity and exceptional quality.