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Cream of mushroom soup | 40 g

Enjoy a creamy mushroom soup, ready in just three minutes.

Rich in fibre, low in sodium and preservative-free, it combines lightness and indulgence.

4,40 

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Description

The secret of a forest velouté

Creamy mushroom soup offers a creamy texture and an irresistible woody fragrance. Indeed, the slow caramelization of the mushrooms unfolds all their aromatic intensity. So even a quick preparation becomes a refined, comforting dish. What’s more, its authentic taste is just as appealing to lovers of traditional cuisine as it is to students in a hurry. Last but not least, its ease of use makes it a perfect solution for everyday meals.

A practical solution for every meal

Preparing this velouté is easy. Simply dilute half a sachet in 200 ml of hot water, then heat for three minutes. You can then immediately enjoy a nourishing, well-balanced soup. What’s more, its 40 g format is ideal for active lifestyles, whether you’re a student, a single person or a busy parent. It can also be used as an elegant starter for a refined dinner. Finally, its quick preparation frees up time without compromising quality.

Light, balanced and delicious

This creamy soup not only brings pleasure, it also has nutritional benefits. It’s high in fiber, low in sodium and low in fat. This makes it an easy addition to a balanced diet. What’s more, the absence of preservatives guarantees a healthier recipe than conventional industrial ones. In addition, it can be enriched with fresh vegetables, aromatic herbs or a drizzle of cream for added indulgence. Last but not least, it’s a quick and tasty alternative for anyone looking for a light dish.

 


Frequently asked questions about creamy mushroom soup :

  • Why is creamy mushroom soup considered comforting?

Because its velvety texture and woody aromas create a warm, simple and reassuring meal, ideal for autumn and winter.

  • How to make creamy mushroom soup quickly?

Dissolve half a sachet in 200 ml of hot water, then heat for three minutes for an instant velvety texture.

  • What ingredients enhance creamy instant mushroom soup?

Add fresh vegetables, herbs or a dash of cream. This enriches the texture and intensifies the flavours.

  • Is mushroom soup suitable for a balanced diet?

Yes, because it’s high in fiber, low in sodium and fat, and a perfect addition to a healthy, light diet.

  • Can creamy mushroom soup be served as part of an elegant meal?

Yes, indeed, it makes an elegant starter. It also goes very well with light Mediterranean dishes.

Additional information

Weight 0,250 kg

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